A few mouth-watering
foods that Cote is known for are Chilled Avocado Soup, Baked Yam and Melon
Fingers with lime and Fufu (Boiled Cassava and Plantain).
The Ethiopian Calendar is different from the Gregorian Calendar and the latter is what most of the world goes by. The Ethiopian Calendar has thirteen months in a year, while the Gregorian one has twelve months. Currently, the year in Ethiopia is 2012. The following links may be helpful in shedding more light on this. Notes https://theculturetrip.com/africa/ethiopia/articles/why-is-the-ethiopian-calendar-7-years-behind/ http://www.ethiopianembassy.org/AboutEthiopia/AboutEthiopia.php?Page=Clock.htm
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